How To Make a Burrito

There are various ways of how to make a burrito, and what to make it with. Here are 4 types, or main style meats you can use: Chicken, Beef, Steak, Pork.

Here are a couple seasoning suggestions: Taco seasoning. Onion Powder. Parsley Flakes. chives. cilantro. Meat Tenderizer.

Here are couple types of tortilla’s you can use: Homemade tortilla (baked.) Fat-free tortilla (basic tortilla, made with different grains.) Mexican-style tortilla (made with natural seasonings.)

Instructions on how to make a Burrito:

1. Buy or make your tortilla of choice.
2. Buy your meat of choice.
3. And buy your seasonings.
4. Slowly cook the meat on top of the stove for about 10-40 minutes (depending on how you like your meat.)
5. Add seasoning to meat at the half-way mark of the meats cooking.
6. Once meat is done, prepare your choices of extras.
7. You can now unwrap or take out your baked tortilla.
8. Lay it flat on the table and add your portion of meat on top of the burrito.
9. Your choice, add sour cream, or onion to get all the complete flavor out.
10. Sit down and enjoy!

How to make a homemade burrito:

1. 2 Cups flour.
2. 2 eggs.
3. bread shortening.
4. And stir.
5. Place in preheated oven at 350’.

Short history of a Burrito: Comes from a Mexican style background has later then been made all around the world by various types of heritage's. It's a family favorite, at its best when used with ground beef. Also, has been exported out to most restaurants in America.

by Donovan B., Julian Middle School